The Chorkor fish smoking method: a truly appropriate technology
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| Main Authors: | , , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy) FAO
1986
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| Subjects: | FISH, SMOKING, APPROPRIATE TECHNOLOGY, METHODS, POISSON (ALIMENT), FUMAGE, PESCADO, AHUMADO, TECHNOLOGIE APPROPRIEE, METHODE, TECNOLOGIA APROPIADA, METODOS, |
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