Situacion de la investigacion tecnologica pesquera en Mexico
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Main Authors: | , , , |
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Format: | Texto biblioteca |
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Rome (Italy) FAO
1985
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Subjects: | FISH PRODUCTS, FOOD TECHNOLOGY, RESEARCH, QUALITY CONTROLS, PRODUIT A BASE DE POISSON, TECHNOLOGIE ALIMENTAIRE, RECHERCHE, PRODUCTOS DERIVADOS DEL PESCADO, TECNOLOGIA DE LOS ALIMENTOS, INVESTIGACION, CONTROLE DE QUALITE, CONTROL DE CALIDAD, |
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