Preliminary assessment of the nutritional situation of subsistence fishermen's families

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Bibliographic Details
Main Author: Tandberg, A.
Format: Texto biblioteca
Language:
Published: Cotonou (Benin) Jan
Subjects:GCP, HUMAN NUTRITION, FISH PRODUCTS, FISHERMEN, FOOD CONSUMPTION, MALNUTRITION, BIOMETRY, HOUSEHOLD CONSUMPTION, FEEDING PREFERENCES, HEALTH, COMMUNITY DEVELOPMENT, NUTRITION HUMAINE, PRODUIT A BASE DE POISSON, NUTRICION HUMANA, PRODUCTOS DERIVADOS DEL PESCADO, PECHEUR, CONSOMMATION ALIMENTAIRE, BIOMETRIE, CONSOMMATION DES MENAGES, PREFERENCE ALIMENTAIRE, SANTE, DEVELOPPEMENT DE LA COMMUNAUTE, PESCADORES, CONSUMO DE ALIMENTOS, MALNUTRICION, BIOMETRIA, CONSUMO FAMILIAR, PREFERENCIAS ALIMENTARIAS, SALUD, DESARROLLO DE LA COMUNIDAD,
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