Present status on the legislation by governments to limit contaminant levels in foods
Includes Annex 1: Information on legal and other administrative limits for contaminants in food (En)
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy)
1985
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| Subjects: | ESN CX FA, POLLUTANTS, LEGISLATION, FOODS, TOXICITY, INTERNATIONAL TRADE, POLLUANT, CONTAMINANTES, LEGISLACION, PRODUIT ALIMENTAIRE, TOXICITE, COMMERCE INTERNATIONAL, ALIMENTOS, TOXICIDAD, COMERCIO INTERNACIONAL, |
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| Summary: | Includes Annex 1: Information on legal and other administrative limits for contaminants in food (En) |
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