Human protein requirements; autocorrelation and adaptation to a low-protein diet containing .356 gm protein/kg or 57 mg n/kg body weight 1-3
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| Main Authors: | , , , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy)
Sep
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| Subjects: | PROTEINE, BESOIN NUTRITIONNEL, TENEUR EN AZOTE, PROTEINAS, NECESIDADES DE NUTRIENTES, CONTENIDO DE NITROGENO, PROTEINS, NUTRITIONAL REQUIREMENTS, NITROGEN CONTENT, |
| Online Access: | http://www.fao.org/docrep/MEETING/004/AA056E/AA056E00.HTM |
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