Formation en analyse microbiologique. Rapport de mission, 17 fevrier - 16 mars 1984
Saved in:
| Main Author: | |
|---|---|
| Format: | Texto biblioteca |
| Language: | |
| Published: |
(Algiers) (Algeria)
1984
|
| Subjects: | FOODS, ANALYTICAL METHODS, ALGERIA, MICROBIOLOGY, TRAINING, PRODUIT ALIMENTAIRE, TECHNIQUE ANALYTIQUE, ALIMENTOS, TECNICAS ANALITICAS, ALGERIE, MICROBIOLOGIE, FORMATION, ARGELIA, MICROBIOLOGIA, CAPACITACION, |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Description not available. |