The development of a fish smoker-dryer (in Ghana)

8 drawings, 7 ref. English and French summaries.

Saved in:
Bibliographic Details
Main Authors: Lartey, B.L. (Food Research Inst., Accra (Ghana)), FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on Fish Technology in Africa eng 7 Jun 1982 Casablanca (Morocco)
Format: Texto biblioteca
Language:
Published: Rome (Italy) FAO 1982
Subjects:DRYING, SMOKING, OVENS, DESIGN, EQUIPMENT, SECHAGE, FUMAGE, SECADO, AHUMADO, FOUR, CONCEPTION, MATERIEL, ESTUFAS, DISENO, EQUIPO,
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:8 drawings, 7 ref. English and French summaries.