Planning and statistical evaluation of collaborative studies (on suitability and efficiency of methods of analysis)

Planning and statistical evaluation of collaborative studies (on suitability and efficiency of methods of analysis)

9 tables; 11 ref.

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Bibliographic Details
Main Authors: Goetsch, P.-H., FAO, Rome (Italy). Food Policy and Nutrition Div. eng, Codex Committee on Methods of Analysis and Sampling eng 11 May 1981 Sess. 12 Budapest (Hungary), Kroenert, W., Olschimke, D., Otto, U., Vierkoetter, S.
Format: Texto biblioteca
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Published: 1981
Subjects:ESN CX MAS, STATISTICAL METHODS, FOODS, ANALYTICAL METHODS, METHODE STATISTIQUE, PRODUIT ALIMENTAIRE, TECHNIQUE ANALYTIQUE, METODOS ESTADISTICOS, ALIMENTOS, TECNICAS ANALITICAS,
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Summary:9 tables; 11 ref.

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