Agroindustria apropiada para America Latina. Reflexiones y propuestas a partir de un ejemplo andino en el Peru

Includes discussion

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Bibliographic Details
Main Authors: Ferrari, L., FAO, Santiago (Chile). Regional Office for Latin America eng, Consultoria Red de Cooperacion Latinoamericana en Agroindustrias spa 19 Nov 1979 Santiago (Chile)
Format: Texto biblioteca
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Published: Santiago (Chile) FAO Oct
Subjects:APPROPRIATE TECHNOLOGY, AGROINDUSTRIAL COMPLEXES, ANDEAN REGION, CHEESE, MILK, FOOD INDUSTRY, FOOD TECHNOLOGY, PLANNING, TECHNOLOGIE APPROPRIEE, COMPLEXE AGROINDUSTRIEL, TECNOLOGIA APROPIADA, COMPLEJOS AGROINDUSTRIALES, REGION ANDINE, FROMAGE, LAIT, INDUSTRIE ALIMENTAIRE, TECHNOLOGIE ALIMENTAIRE, PLANIFICATION, REGION ANDINA, QUESO, LECHE, INDUSTRIA ALIMENTARIA, TECNOLOGIA DE LOS ALIMENTOS, PLANIFICACION,
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