Land evaluation methodology with particular emphasis on the physical criteria used in Tanzania
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy) FAO
1980
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| Subjects: | LAND, LAND SUITABILITY, EVALUATION, METHODS, SOIL SURVEYS, TEA, CEREALS, COCONUTS, SUGARCANE, SISAL, CASHEWS, COFFEE, TOBACCO, COTTON, TERRE, APTITUDE DES TERRES, TIERRAS, VOCACION DE LA TIERRA, METHODE, ENQUETE PEDOLOGIQUE, THE, CEREALE, NOIX DE COCO, CANNE A SUCRE, NOIX DE CAJOU, CAFE, TABAC, COTON, EVALUACION, METODOS, RECONOCIMIENTO DE SUELOS, CEREALES, COCO, CANA DE AZUCAR, ANACARDO, TABACO, ALGODON, |
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