Chilling and freezing of meat in developing countries
5 tables, graphs, photographs; 15 ref.
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| Format: | Texto biblioteca |
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| Subjects: | MEAT, COOLING, FREEZING, REFRIGERATION, VIANDE, REFROIDISSEMENT, CONGELATION, CARNE, ENFRIAMIENTO, CONGELACION, REFRIGERACION, |
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| Summary: | 5 tables, graphs, photographs; 15 ref. |
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