Minced fish technology and its potential for developing countries
2 tables; 16 ref.; Summary (En)
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Bangkok (Thailand) FAO
1978
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Subjects: | FI IPFC, MINCED FISH, FROZEN FISH, FISH PROCESSING, FOOD TECHNOLOGY, PROCESSING, TECHNOLOGY, POISSON HACHE, POISSON CONGELE, TRAITEMENT DU POISSON, TECHNOLOGIE ALIMENTAIRE, PESCADO PICADO, PESCADO CONGELADO, ELABORACION DEL PESCADO, TECNOLOGIA DE LOS ALIMENTOS, TRAITEMENT, TECHNOLOGIE, PROCESAMIENTO, TECNOLOGIA, |
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unfao:7381072015-05-21T13:13:15ZMinced fish technology and its potential for developing countries Matsumoto, J.J. FAO, Bangkok (Thailand). Regional Office for Asia and the Far East eng Symposium on Fish Utilization Technology and Marketing in the IPFC Region eng 8 Mar 1978 Manila (Philippines) textBangkok (Thailand) FAO1978 2 tables; 16 ref.; Summary (En)2 tables; 16 ref.; Summary (En)FI IPFCMINCED FISHFROZEN FISHFISH PROCESSINGFOOD TECHNOLOGYPROCESSINGTECHNOLOGYPOISSON HACHEPOISSON CONGELETRAITEMENT DU POISSONTECHNOLOGIE ALIMENTAIREPESCADO PICADOPESCADO CONGELADOELABORACION DEL PESCADOTECNOLOGIA DE LOS ALIMENTOSTRAITEMENTTECHNOLOGIEPROCESAMIENTOTECNOLOGIAIndo-Pacific Fishery Commission, proceedings, 18th Session, Manila, Philippines, 8-17 March 1978. Section 3: Symposium on Fish Utilization Technology and Marketing in the IPFC Region, Manila, Philippines, 8-11 March 19788003109-273-E |
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David Lubin Memorial Library of FAO |
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FI IPFC MINCED FISH FROZEN FISH FISH PROCESSING FOOD TECHNOLOGY PROCESSING TECHNOLOGY POISSON HACHE POISSON CONGELE TRAITEMENT DU POISSON TECHNOLOGIE ALIMENTAIRE PESCADO PICADO PESCADO CONGELADO ELABORACION DEL PESCADO TECNOLOGIA DE LOS ALIMENTOS TRAITEMENT TECHNOLOGIE PROCESAMIENTO TECNOLOGIA FI IPFC MINCED FISH FROZEN FISH FISH PROCESSING FOOD TECHNOLOGY PROCESSING TECHNOLOGY POISSON HACHE POISSON CONGELE TRAITEMENT DU POISSON TECHNOLOGIE ALIMENTAIRE PESCADO PICADO PESCADO CONGELADO ELABORACION DEL PESCADO TECNOLOGIA DE LOS ALIMENTOS TRAITEMENT TECHNOLOGIE PROCESAMIENTO TECNOLOGIA |
spellingShingle |
FI IPFC MINCED FISH FROZEN FISH FISH PROCESSING FOOD TECHNOLOGY PROCESSING TECHNOLOGY POISSON HACHE POISSON CONGELE TRAITEMENT DU POISSON TECHNOLOGIE ALIMENTAIRE PESCADO PICADO PESCADO CONGELADO ELABORACION DEL PESCADO TECNOLOGIA DE LOS ALIMENTOS TRAITEMENT TECHNOLOGIE PROCESAMIENTO TECNOLOGIA FI IPFC MINCED FISH FROZEN FISH FISH PROCESSING FOOD TECHNOLOGY PROCESSING TECHNOLOGY POISSON HACHE POISSON CONGELE TRAITEMENT DU POISSON TECHNOLOGIE ALIMENTAIRE PESCADO PICADO PESCADO CONGELADO ELABORACION DEL PESCADO TECNOLOGIA DE LOS ALIMENTOS TRAITEMENT TECHNOLOGIE PROCESAMIENTO TECNOLOGIA Matsumoto, J.J. FAO, Bangkok (Thailand). Regional Office for Asia and the Far East eng Symposium on Fish Utilization Technology and Marketing in the IPFC Region eng 8 Mar 1978 Manila (Philippines) Minced fish technology and its potential for developing countries |
description |
2 tables; 16 ref.; Summary (En) |
format |
Texto |
topic_facet |
FI IPFC MINCED FISH FROZEN FISH FISH PROCESSING FOOD TECHNOLOGY PROCESSING TECHNOLOGY POISSON HACHE POISSON CONGELE TRAITEMENT DU POISSON TECHNOLOGIE ALIMENTAIRE PESCADO PICADO PESCADO CONGELADO ELABORACION DEL PESCADO TECNOLOGIA DE LOS ALIMENTOS TRAITEMENT TECHNOLOGIE PROCESAMIENTO TECNOLOGIA |
author |
Matsumoto, J.J. FAO, Bangkok (Thailand). Regional Office for Asia and the Far East eng Symposium on Fish Utilization Technology and Marketing in the IPFC Region eng 8 Mar 1978 Manila (Philippines) |
author_facet |
Matsumoto, J.J. FAO, Bangkok (Thailand). Regional Office for Asia and the Far East eng Symposium on Fish Utilization Technology and Marketing in the IPFC Region eng 8 Mar 1978 Manila (Philippines) |
author_sort |
Matsumoto, J.J. |
title |
Minced fish technology and its potential for developing countries |
title_short |
Minced fish technology and its potential for developing countries |
title_full |
Minced fish technology and its potential for developing countries |
title_fullStr |
Minced fish technology and its potential for developing countries |
title_full_unstemmed |
Minced fish technology and its potential for developing countries |
title_sort |
minced fish technology and its potential for developing countries |
publisher |
Bangkok (Thailand) FAO |
publishDate |
1978 |
work_keys_str_mv |
AT matsumotojj mincedfishtechnologyanditspotentialfordevelopingcountries AT faobangkokthailandregionalofficeforasiaandthefareasteng mincedfishtechnologyanditspotentialfordevelopingcountries AT symposiumonfishutilizationtechnologyandmarketingintheipfcregioneng8mar1978manilaphilippines mincedfishtechnologyanditspotentialfordevelopingcountries |
_version_ |
1768401220464017408 |