Methods for processing and distribution of fish and fishery products in the Philippines

Methods for processing and distribution of fish and fishery products in the Philippines

4 tables; 1 ref.; Summary (En)

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Bibliographic Details
Main Authors: Pili, F., FAO, Bangkok (Thailand). Regional Office for Asia and the Far East eng, Symposium on Fish Utilization Technology and Marketing in the IPFC Region eng 8 Mar 1978 Manila (Philippines), Abella, F.
Format: Texto biblioteca
Language:
Published: Bangkok (Thailand) FAO 1978
Subjects:FI IPFC, FISH PROCESSING, FISHERY PRODUCTS, MARKETING, STORAGE, ECONOMIC DISTRIBUTION, TRAITEMENT DU POISSON, PRODUIT DE LA PECHE, COMMERCIALISATION, ELABORACION DEL PESCADO, PRODUCTOS PESQUEROS, MERCADEO, STOCKAGE, DISTRIBUTION ECONOMIQUE, ALMACENAMIENTO, DISTRIBUCION ECONOMICA,
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Summary:4 tables; 1 ref.; Summary (En)

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