Report
Presented at: FAO/WHO Codex Alimentarius Commission, 13. Sess., Rome, 3 Dec 1979
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
1979
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| Subjects: | ESN CX CPC, THEOBROMA CACAO, CHOCOLATE, STANDARDS, FOODS, ANALYTICAL METHODS, PRODUCT LABELLING, SAMPLING, REGULATIONS, CHOCOLAT, NORME, NORMAS, PRODUIT ALIMENTAIRE, TECHNIQUE ANALYTIQUE, ETIQUETAGE DES PRODUITS, ECHANTILLONNAGE, REGLEMENTATION, ALIMENTOS, TECNICAS ANALITICAS, ETIQUETADO DEL PRODUCTO, MUESTREO, REGLAMENTACIONES, |
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| Summary: | Presented at: FAO/WHO Codex Alimentarius Commission, 13. Sess., Rome, 3 Dec 1979 |
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