Aspects of the processing of frozen hake in Uruguay
Summaries (En, Es)
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| Main Authors: | , , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
1978
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| Subjects: | PACKAGING, COLD STORAGE, FOOD INSPECTION, FISH INDUSTRY, FROZEN FISH, HAKES, FISH PROCESSING, MERLUCCIUS, FILLETS, QUALITY CONTROLS, FREEZING, CONDITIONNEMENT, STOCKAGE AU FROID, INSPECTION DES ALIMENTS, INDUSTRIE DU POISSON, POISSON CONGELE, MERLU, TRAITEMENT DU POISSON, EMPAQUETADO, ALMACENAMIENTO EN FRIO, INSPECCION DE LOS ALIMENTOS, INDUSTRIA DEL PESCADO, PESCADO CONGELADO, MERLUZA, ELABORACION DEL PESCADO, FILET, CONTROLE DE QUALITE, CONGELATION, FILETES, CONTROL DE CALIDAD, CONGELACION, |
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| Summary: | Summaries (En, Es) |
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