Food preservation by ionizing radiation in Nigeria: present and future status
Includes discussion; 14 ref.; Summary (En)
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Main Authors: | Olorunda, A.O., FAO, Vienna (Austria). Joint FAO/IAEA Div. of Atomic Energy in Food and Agriculture eng, International Symposium on Food Preservation by Irradiation eng 21 Nov 1977 Wageningen (Netherlands), Aboaba, F.O., World Health Organization, Geneva (Switzerland) eng |
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Format: | Texto biblioteca |
Language: | |
Published: |
Vienna (Austria) International Atomic Energy Agency
Apr
|
Subjects: | FAO IAEA WHO, FOODS, PRESERVATION, IONIZING RADIATION, PRODUIT ALIMENTAIRE, RADIATION IONISANTE, ALIMENTOS, PRESERVACION, RADIACION IONIZANTE, |
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