Production, trade and consumption of gastropods and bivalve molluscs

29 tables, 1 map; Bibliography p. 59-64 (86 ref.); Summaries (En, Es, Fr)

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Bibliographic Details
Main Authors: Purcell Maschke, A., FAO, Rome (Italy). Fisheries Dept. eng
Format: Texto biblioteca
Language:
Published: Feb
Subjects:CONSUMPTION, INTERNATIONAL TRADE, MOLLUSCA, BIVALVIA, GASTROPODA, FISHES, ABALONES, CLAMS, MUSSELS, OYSTERS, SCALLOPS, YIELDS, EXPORTS, PRICES, CONSOMMATION, COMMERCE INTERNATIONAL, CONSUMO, COMERCIO INTERNACIONAL, POISSON (ANIMAL), ORMEAU, CLAM, MOULE, HUITRE, PEIGNE, RENDEMENT, EXPORTATION, PRIX, PECES, OREJA DE MAR, ALMEJAS, MEJILLON, OSTRA, VIEIRA, RENDIMIENTO, EXPORTACIONES, PRECIOS,
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Summary:29 tables, 1 map; Bibliography p. 59-64 (86 ref.); Summaries (En, Es, Fr)