Changing consumer requirements for food and marketing organizations
7 tables;
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy) FAO
1978
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| Subjects: | TEC ECA, MARKETING TECHNIQUES, FOODS, DEMAND, CONSUMERS, WHOLESALE MARKETING, RETAIL MARKETING, MARKETING POLICIES, TECHNIQUE DE VENTE, PRODUIT ALIMENTAIRE, DEMANDE, CONSOMMATEUR, TECNICAS DE MERCADEO, ALIMENTOS, DEMANDA, CONSUMIDORES, VENTE EN GROS, VENTE AU DETAIL, POLITIQUE DE MARCHE, VENTA AL POR MAYOR, VENTA AL POR MENOR, POLITICA DE COMERCIALIZACION, |
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| Summary: | 7 tables; |
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