Some problems of quantity and quality of frozen fruit and vegetable production in temperate-zone European countries (spec. Poland)

Urbaniak, M.A.; FAO, Rome (Italy) eng; Symposium on Frozen and Quick-Frozen Food - New Aspects for Agricultural Production and Marketing eng 25 Apr 1977 Budapest (Hungary); United Nations, Geneva (Switzerland). Economic Commission for Europe eng

Some problems of quantity and quality of frozen fruit and vegetable production in temperate-zone European countries (spec. Poland)

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Main Authors:	Urbaniak, M.A., FAO, Rome (Italy) eng, Symposium on Frozen and Quick-Frozen Food - New Aspects for Agricultural Production and Marketing eng 25 Apr 1977 Budapest (Hungary), United Nations, Geneva (Switzerland). Economic Commission for Europe eng
Format:	Texto biblioteca
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Published:	Oxford (UK) Pergamon Press 1977
Subjects:	FAO ECE, FROZEN VEGETABLES, FROZEN FRUITS, QUALITY CONTROLS, FOOD INDUSTRY, FOOD TECHNOLOGY, COLD STORAGE, FREEZING, LEGUME CONGELE, FRUITS SURGELES, CONTROLE DE QUALITE, INDUSTRIE ALIMENTAIRE, TECHNOLOGIE ALIMENTAIRE, HORTALIZAS CONGELADAS, FRUTAS CONGELADAS, CONTROL DE CALIDAD, INDUSTRIA ALIMENTARIA, TECNOLOGIA DE LOS ALIMENTOS, STOCKAGE AU FROID, CONGELATION, ALMACENAMIENTO EN FRIO, CONGELACION,
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record_format	koha
spelling	unfao:7323052014-12-22T12:10:18ZSome problems of quantity and quality of frozen fruit and vegetable production in temperate-zone European countries (spec. Poland) Urbaniak, M.A. FAO, Rome (Italy) eng Symposium on Frozen and Quick-Frozen Food - New Aspects for Agricultural Production and Marketing eng 25 Apr 1977 Budapest (Hungary) United Nations, Geneva (Switzerland). Economic Commission for Europe eng textOxford (UK) Pergamon Press1977 GraphsGraphsFAO ECEFROZEN VEGETABLESFROZEN FRUITSQUALITY CONTROLSFOOD INDUSTRYFOOD TECHNOLOGYCOLD STORAGEFREEZINGLEGUME CONGELEFRUITS SURGELESCONTROLE DE QUALITEINDUSTRIE ALIMENTAIRETECHNOLOGIE ALIMENTAIREHORTALIZAS CONGELADASFRUTAS CONGELADASCONTROL DE CALIDADINDUSTRIA ALIMENTARIATECNOLOGIA DE LOS ALIMENTOSSTOCKAGE AU FROIDCONGELATIONALMACENAMIENTO EN FRIOCONGELACION39203URN:ISBN:0080220312
institution	FAO IT
collection	Koha
country	Italia
countrycode	IT
component	Bibliográfico
access	En linea Fisico
databasecode	cat-fao-it
tag	biblioteca
region	Europa del Sur
libraryname	David Lubin Memorial Library of FAO
language
topic	FAO ECE FROZEN VEGETABLES FROZEN FRUITS QUALITY CONTROLS FOOD INDUSTRY FOOD TECHNOLOGY COLD STORAGE FREEZING LEGUME CONGELE FRUITS SURGELES CONTROLE DE QUALITE INDUSTRIE ALIMENTAIRE TECHNOLOGIE ALIMENTAIRE HORTALIZAS CONGELADAS FRUTAS CONGELADAS CONTROL DE CALIDAD INDUSTRIA ALIMENTARIA TECNOLOGIA DE LOS ALIMENTOS STOCKAGE AU FROID CONGELATION ALMACENAMIENTO EN FRIO CONGELACION FAO ECE FROZEN VEGETABLES FROZEN FRUITS QUALITY CONTROLS FOOD INDUSTRY FOOD TECHNOLOGY COLD STORAGE FREEZING LEGUME CONGELE FRUITS SURGELES CONTROLE DE QUALITE INDUSTRIE ALIMENTAIRE TECHNOLOGIE ALIMENTAIRE HORTALIZAS CONGELADAS FRUTAS CONGELADAS CONTROL DE CALIDAD INDUSTRIA ALIMENTARIA TECNOLOGIA DE LOS ALIMENTOS STOCKAGE AU FROID CONGELATION ALMACENAMIENTO EN FRIO CONGELACION
spellingShingle	FAO ECE FROZEN VEGETABLES FROZEN FRUITS QUALITY CONTROLS FOOD INDUSTRY FOOD TECHNOLOGY COLD STORAGE FREEZING LEGUME CONGELE FRUITS SURGELES CONTROLE DE QUALITE INDUSTRIE ALIMENTAIRE TECHNOLOGIE ALIMENTAIRE HORTALIZAS CONGELADAS FRUTAS CONGELADAS CONTROL DE CALIDAD INDUSTRIA ALIMENTARIA TECNOLOGIA DE LOS ALIMENTOS STOCKAGE AU FROID CONGELATION ALMACENAMIENTO EN FRIO CONGELACION FAO ECE FROZEN VEGETABLES FROZEN FRUITS QUALITY CONTROLS FOOD INDUSTRY FOOD TECHNOLOGY COLD STORAGE FREEZING LEGUME CONGELE FRUITS SURGELES CONTROLE DE QUALITE INDUSTRIE ALIMENTAIRE TECHNOLOGIE ALIMENTAIRE HORTALIZAS CONGELADAS FRUTAS CONGELADAS CONTROL DE CALIDAD INDUSTRIA ALIMENTARIA TECNOLOGIA DE LOS ALIMENTOS STOCKAGE AU FROID CONGELATION ALMACENAMIENTO EN FRIO CONGELACION Urbaniak, M.A. FAO, Rome (Italy) eng Symposium on Frozen and Quick-Frozen Food - New Aspects for Agricultural Production and Marketing eng 25 Apr 1977 Budapest (Hungary) United Nations, Geneva (Switzerland). Economic Commission for Europe eng Some problems of quantity and quality of frozen fruit and vegetable production in temperate-zone European countries (spec. Poland)
description	Graphs
format	Texto
topic_facet	FAO ECE FROZEN VEGETABLES FROZEN FRUITS QUALITY CONTROLS FOOD INDUSTRY FOOD TECHNOLOGY COLD STORAGE FREEZING LEGUME CONGELE FRUITS SURGELES CONTROLE DE QUALITE INDUSTRIE ALIMENTAIRE TECHNOLOGIE ALIMENTAIRE HORTALIZAS CONGELADAS FRUTAS CONGELADAS CONTROL DE CALIDAD INDUSTRIA ALIMENTARIA TECNOLOGIA DE LOS ALIMENTOS STOCKAGE AU FROID CONGELATION ALMACENAMIENTO EN FRIO CONGELACION
author	Urbaniak, M.A. FAO, Rome (Italy) eng Symposium on Frozen and Quick-Frozen Food - New Aspects for Agricultural Production and Marketing eng 25 Apr 1977 Budapest (Hungary) United Nations, Geneva (Switzerland). Economic Commission for Europe eng
author_facet	Urbaniak, M.A. FAO, Rome (Italy) eng Symposium on Frozen and Quick-Frozen Food - New Aspects for Agricultural Production and Marketing eng 25 Apr 1977 Budapest (Hungary) United Nations, Geneva (Switzerland). Economic Commission for Europe eng
author_sort	Urbaniak, M.A.
title	Some problems of quantity and quality of frozen fruit and vegetable production in temperate-zone European countries (spec. Poland)
title_short	Some problems of quantity and quality of frozen fruit and vegetable production in temperate-zone European countries (spec. Poland)
title_full	Some problems of quantity and quality of frozen fruit and vegetable production in temperate-zone European countries (spec. Poland)
title_fullStr	Some problems of quantity and quality of frozen fruit and vegetable production in temperate-zone European countries (spec. Poland)
title_full_unstemmed	Some problems of quantity and quality of frozen fruit and vegetable production in temperate-zone European countries (spec. Poland)
title_sort	some problems of quantity and quality of frozen fruit and vegetable production in temperate-zone european countries (spec. poland)
publisher	Oxford (UK) Pergamon Press
publishDate	1977
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_version_	1768615876164059136

Some problems of quantity and quality of frozen fruit and vegetable production in temperate-zone European countries (spec. Poland)

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