Food legume crops: improvement and production. Based on lectures delivered at the First FAO/DANIDA training course for Africa and the Near East, held in Iran, May-August 1975
Saved in:
| Main Author: | |
|---|---|
| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
Rome (Italy) FAO
1977
|
| Subjects: | FAO DANIDA, BREEDING METHODS, PLANT PRODUCTION, GRAIN LEGUMES, BOTANY, PROTEIN QUALITY, CAJANUS CAJAN, CICER ARIETINUM, PHASEOLUS, PLANT PROTEIN, HUMAN NUTRITION, AGRONOMY, PLANT PHYSIOLOGY, YIELDS, PLANT BREEDING, DISEASE RESISTANCE, SEEDS, TECHNOLOGY, METHODE D'AMELIORATION GENETIQUE, PRODUCTION VEGETALE, LEGUMINEUSE A GRAINS, METODOS DE MEJORAMIENTO GENETICO, PRODUCCION VEGETAL, LEGUMINOSAS DE GRANO, BOTANIQUE, QUALITE PROTEIQUE, PROTEINE VEGETALE, NUTRITION HUMAINE, AGRONOMIE, PHYSIOLOGIE VEGETALE, RENDEMENT, AMELIORATION DES PLANTES, RESISTANCE AUX MALADIES, GRAINE, TECHNOLOGIE, BOTANICA, CALIDAD PROTEICA, PROTEINAS VEGETALES, NUTRICION HUMANA, AGRONOMIA, FISIOLOGIA VEGETAL, RENDIMIENTO, FITOMEJORAMIENTO, RESISTENCIA A LA ENFERMEDAD, SEMILLA, TECNOLOGIA, |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| id |
unfao:732146 |
|---|---|
| record_format |
koha |
| spelling |
unfao:7321462021-05-05T06:52:20ZFood legume crops: improvement and production. Based on lectures delivered at the First FAO/DANIDA training course for Africa and the Near East, held in Iran, May-August 1975 175613 FAO, Rome (Italy). Plant Production and Protection Div. eng textRome (Italy) FAO1977engFAO DANIDABREEDING METHODSPLANT PRODUCTIONGRAIN LEGUMESBOTANYPROTEIN QUALITYCAJANUS CAJANCICER ARIETINUMPHASEOLUSPLANT PROTEINHUMAN NUTRITIONAGRONOMYPLANT PHYSIOLOGYYIELDSPLANT BREEDINGDISEASE RESISTANCESEEDSTECHNOLOGYMETHODE D'AMELIORATION GENETIQUEPRODUCTION VEGETALELEGUMINEUSE A GRAINSMETODOS DE MEJORAMIENTO GENETICOPRODUCCION VEGETALLEGUMINOSAS DE GRANOBOTANIQUEQUALITE PROTEIQUECAJANUS CAJANCICER ARIETINUMPHASEOLUSPROTEINE VEGETALENUTRITION HUMAINEAGRONOMIEPHYSIOLOGIE VEGETALERENDEMENTAMELIORATION DES PLANTESRESISTANCE AUX MALADIESGRAINETECHNOLOGIEBOTANICACALIDAD PROTEICACAJANUS CAJANCICER ARIETINUMPHASEOLUSPROTEINAS VEGETALESNUTRICION HUMANAAGRONOMIAFISIOLOGIA VEGETALRENDIMIENTOFITOMEJORAMIENTORESISTENCIA A LA ENFERMEDADSEMILLATECNOLOGIA38977URN:ISBN:9251004048 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea Fisico |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
eng |
| topic |
FAO DANIDA BREEDING METHODS PLANT PRODUCTION GRAIN LEGUMES BOTANY PROTEIN QUALITY CAJANUS CAJAN CICER ARIETINUM PHASEOLUS PLANT PROTEIN HUMAN NUTRITION AGRONOMY PLANT PHYSIOLOGY YIELDS PLANT BREEDING DISEASE RESISTANCE SEEDS TECHNOLOGY METHODE D'AMELIORATION GENETIQUE PRODUCTION VEGETALE LEGUMINEUSE A GRAINS METODOS DE MEJORAMIENTO GENETICO PRODUCCION VEGETAL LEGUMINOSAS DE GRANO BOTANIQUE QUALITE PROTEIQUE CAJANUS CAJAN CICER ARIETINUM PHASEOLUS PROTEINE VEGETALE NUTRITION HUMAINE AGRONOMIE PHYSIOLOGIE VEGETALE RENDEMENT AMELIORATION DES PLANTES RESISTANCE AUX MALADIES GRAINE TECHNOLOGIE BOTANICA CALIDAD PROTEICA CAJANUS CAJAN CICER ARIETINUM PHASEOLUS PROTEINAS VEGETALES NUTRICION HUMANA AGRONOMIA FISIOLOGIA VEGETAL RENDIMIENTO FITOMEJORAMIENTO RESISTENCIA A LA ENFERMEDAD SEMILLA TECNOLOGIA FAO DANIDA BREEDING METHODS PLANT PRODUCTION GRAIN LEGUMES BOTANY PROTEIN QUALITY CAJANUS CAJAN CICER ARIETINUM PHASEOLUS PLANT PROTEIN HUMAN NUTRITION AGRONOMY PLANT PHYSIOLOGY YIELDS PLANT BREEDING DISEASE RESISTANCE SEEDS TECHNOLOGY METHODE D'AMELIORATION GENETIQUE PRODUCTION VEGETALE LEGUMINEUSE A GRAINS METODOS DE MEJORAMIENTO GENETICO PRODUCCION VEGETAL LEGUMINOSAS DE GRANO BOTANIQUE QUALITE PROTEIQUE CAJANUS CAJAN CICER ARIETINUM PHASEOLUS PROTEINE VEGETALE NUTRITION HUMAINE AGRONOMIE PHYSIOLOGIE VEGETALE RENDEMENT AMELIORATION DES PLANTES RESISTANCE AUX MALADIES GRAINE TECHNOLOGIE BOTANICA CALIDAD PROTEICA CAJANUS CAJAN CICER ARIETINUM PHASEOLUS PROTEINAS VEGETALES NUTRICION HUMANA AGRONOMIA FISIOLOGIA VEGETAL RENDIMIENTO FITOMEJORAMIENTO RESISTENCIA A LA ENFERMEDAD SEMILLA TECNOLOGIA |
| spellingShingle |
FAO DANIDA BREEDING METHODS PLANT PRODUCTION GRAIN LEGUMES BOTANY PROTEIN QUALITY CAJANUS CAJAN CICER ARIETINUM PHASEOLUS PLANT PROTEIN HUMAN NUTRITION AGRONOMY PLANT PHYSIOLOGY YIELDS PLANT BREEDING DISEASE RESISTANCE SEEDS TECHNOLOGY METHODE D'AMELIORATION GENETIQUE PRODUCTION VEGETALE LEGUMINEUSE A GRAINS METODOS DE MEJORAMIENTO GENETICO PRODUCCION VEGETAL LEGUMINOSAS DE GRANO BOTANIQUE QUALITE PROTEIQUE CAJANUS CAJAN CICER ARIETINUM PHASEOLUS PROTEINE VEGETALE NUTRITION HUMAINE AGRONOMIE PHYSIOLOGIE VEGETALE RENDEMENT AMELIORATION DES PLANTES RESISTANCE AUX MALADIES GRAINE TECHNOLOGIE BOTANICA CALIDAD PROTEICA CAJANUS CAJAN CICER ARIETINUM PHASEOLUS PROTEINAS VEGETALES NUTRICION HUMANA AGRONOMIA FISIOLOGIA VEGETAL RENDIMIENTO FITOMEJORAMIENTO RESISTENCIA A LA ENFERMEDAD SEMILLA TECNOLOGIA FAO DANIDA BREEDING METHODS PLANT PRODUCTION GRAIN LEGUMES BOTANY PROTEIN QUALITY CAJANUS CAJAN CICER ARIETINUM PHASEOLUS PLANT PROTEIN HUMAN NUTRITION AGRONOMY PLANT PHYSIOLOGY YIELDS PLANT BREEDING DISEASE RESISTANCE SEEDS TECHNOLOGY METHODE D'AMELIORATION GENETIQUE PRODUCTION VEGETALE LEGUMINEUSE A GRAINS METODOS DE MEJORAMIENTO GENETICO PRODUCCION VEGETAL LEGUMINOSAS DE GRANO BOTANIQUE QUALITE PROTEIQUE CAJANUS CAJAN CICER ARIETINUM PHASEOLUS PROTEINE VEGETALE NUTRITION HUMAINE AGRONOMIE PHYSIOLOGIE VEGETALE RENDEMENT AMELIORATION DES PLANTES RESISTANCE AUX MALADIES GRAINE TECHNOLOGIE BOTANICA CALIDAD PROTEICA CAJANUS CAJAN CICER ARIETINUM PHASEOLUS PROTEINAS VEGETALES NUTRICION HUMANA AGRONOMIA FISIOLOGIA VEGETAL RENDIMIENTO FITOMEJORAMIENTO RESISTENCIA A LA ENFERMEDAD SEMILLA TECNOLOGIA 175613 FAO, Rome (Italy). Plant Production and Protection Div. eng Food legume crops: improvement and production. Based on lectures delivered at the First FAO/DANIDA training course for Africa and the Near East, held in Iran, May-August 1975 |
| description |
|
| format |
Texto |
| topic_facet |
FAO DANIDA BREEDING METHODS PLANT PRODUCTION GRAIN LEGUMES BOTANY PROTEIN QUALITY CAJANUS CAJAN CICER ARIETINUM PHASEOLUS PLANT PROTEIN HUMAN NUTRITION AGRONOMY PLANT PHYSIOLOGY YIELDS PLANT BREEDING DISEASE RESISTANCE SEEDS TECHNOLOGY METHODE D'AMELIORATION GENETIQUE PRODUCTION VEGETALE LEGUMINEUSE A GRAINS METODOS DE MEJORAMIENTO GENETICO PRODUCCION VEGETAL LEGUMINOSAS DE GRANO BOTANIQUE QUALITE PROTEIQUE CAJANUS CAJAN CICER ARIETINUM PHASEOLUS PROTEINE VEGETALE NUTRITION HUMAINE AGRONOMIE PHYSIOLOGIE VEGETALE RENDEMENT AMELIORATION DES PLANTES RESISTANCE AUX MALADIES GRAINE TECHNOLOGIE BOTANICA CALIDAD PROTEICA CAJANUS CAJAN CICER ARIETINUM PHASEOLUS PROTEINAS VEGETALES NUTRICION HUMANA AGRONOMIA FISIOLOGIA VEGETAL RENDIMIENTO FITOMEJORAMIENTO RESISTENCIA A LA ENFERMEDAD SEMILLA TECNOLOGIA |
| author |
175613 FAO, Rome (Italy). Plant Production and Protection Div. eng |
| author_facet |
175613 FAO, Rome (Italy). Plant Production and Protection Div. eng |
| author_sort |
175613 FAO, Rome (Italy). Plant Production and Protection Div. eng |
| title |
Food legume crops: improvement and production. Based on lectures delivered at the First FAO/DANIDA training course for Africa and the Near East, held in Iran, May-August 1975 |
| title_short |
Food legume crops: improvement and production. Based on lectures delivered at the First FAO/DANIDA training course for Africa and the Near East, held in Iran, May-August 1975 |
| title_full |
Food legume crops: improvement and production. Based on lectures delivered at the First FAO/DANIDA training course for Africa and the Near East, held in Iran, May-August 1975 |
| title_fullStr |
Food legume crops: improvement and production. Based on lectures delivered at the First FAO/DANIDA training course for Africa and the Near East, held in Iran, May-August 1975 |
| title_full_unstemmed |
Food legume crops: improvement and production. Based on lectures delivered at the First FAO/DANIDA training course for Africa and the Near East, held in Iran, May-August 1975 |
| title_sort |
food legume crops: improvement and production. based on lectures delivered at the first fao/danida training course for africa and the near east, held in iran, may-august 1975 |
| publisher |
Rome (Italy) FAO |
| publishDate |
1977 |
| work_keys_str_mv |
AT 175613faoromeitalyplantproductionandprotectiondiveng foodlegumecropsimprovementandproductionbasedonlecturesdeliveredatthefirstfaodanidatrainingcourseforafricaandtheneareastheldiniranmayaugust1975 |
| _version_ |
1768615854928297984 |