Bibliography of food and agricultural marketing - Second series 3

FAO-ACCESS.No--37535

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Bibliographic Details
Main Author: FAO, Rome (Italy) eng
Format: Texto biblioteca
Language:
Published: Rome (Italy) FAO 1977
Subjects:MARKETING, FOODS, AGRICULTURAL PRODUCTS, GRADING, STORAGE, TRANSPORT, ECONOMIC DISTRIBUTION, MARKETS, MARKETING TECHNIQUES, COOPERATIVE MARKETING, COMMERCIALISATION, MERCADEO, PRODUIT ALIMENTAIRE, PRODUIT AGRICOLE, CLASSEMENT, STOCKAGE, DISTRIBUTION ECONOMIQUE, MARCHE, TECHNIQUE DE VENTE, VENTE EN COOPERATION, ALIMENTOS, PRODUCTOS AGRICOLAS, CLASIFICACION DE PRODUCTOS, ALMACENAMIENTO, TRANSPORTE, DISTRIBUCION ECONOMICA, MERCADOS, TECNICAS DE MERCADEO, COMERCIALIZACION COOPERATIVA,
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