Notas y consejos practicos para el desarrollo de la industria del pescado congelado en America Latina

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Bibliographic Details
Main Authors: Sensat, D.J., FAO, Rome (Italy). Fisheries Dept. eng, FAO/UNDP Seminar on Fish Preservation and Marketing eng 30 Sep 1974 Vigo (Spain)
Format: Texto biblioteca
Language:
Published: 1976
Subjects:FAO UNDP, FROZEN FISH, FISH PROCESSING, FREEZING, POISSON CONGELE, TRAITEMENT DU POISSON, PESCADO CONGELADO, ELABORACION DEL PESCADO, CONGELATION, CONGELACION,
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