Evaluation of small-holder tomato production and processing for puree manufacture
7 tables
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Main Authors: | , |
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Format: | Texto biblioteca |
Language: | |
Published: |
Jun
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Subjects: | FAO NORAD, ECONOMIC ANALYSIS, PROCESSING, PLANT PRODUCTION, TOMATOES, FEASIBILITY STUDIES, SMALL FARMS, VEGETABLE PULPS, COST ANALYSIS, PRODUCTION COSTS, COST BENEFIT ANALYSIS, INVESTMENT, COSTS, FACTORIES, ANALYSE ECONOMIQUE, TRAITEMENT, PRODUCTION VEGETALE, TOMATE, ANALISIS ECONOMICO, PROCESAMIENTO, PRODUCCION VEGETAL, ETUDE DE FAISABILITE, PETITE EXPLOITATION AGRICOLE, PULPE DE LEGUME, ANALYSE DES COUTS, COUT DE PRODUCTION, ANALYSE COUT AVANTAGE, INVESTISSEMENT, COUT, USINE, ESTUDIOS DE FACTIBILIDAD, EXPLOTACION EN PEQUENA ESCALA, PULPAS DE LEGUMBRES, ANALISIS DE COSTOS, COSTOS DE PRODUCCION, ANALISIS DE COSTOS Y BENEFICIOS, INVERSIONES, COSTOS, FABRICAS, |
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Summary: | 7 tables |
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