Breeding for protein in the bean (Phaseolus vulgaris L.): 1. Inventory of some Brazilian varieties and a number of lines of differing origin

Breeding for protein in the bean (Phaseolus vulgaris L.): 1. Inventory of some Brazilian varieties and a number of lines of differing origin

4 tables, graphs; 8 ref.; Summary (En)

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Bibliographic Details
Main Authors: Crocomo, O.J., FAO, Vienna (Austria). Joint FAO/IAEA Div. of Atomic Energy in Food and Agriculture eng, Research Co-ordination Meeting of the Seed Protein Improvement Programme eng 5 May 1975 3 Hahnenklee (Germany, F.R.), Tulmann Neto, A., Blixt, S., Mikaelsen, K., Gesellschaft fuer Strahlen- und Umweltforschung, Frankfurt am Main (Germany, F.R.) oth
Format: Texto biblioteca
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Published: Vienna (Austria) International Atomic Energy Agency Apr
Subjects:FAO IAEA, PLANT BREEDING, PHASEOLUS VULGARIS, WEIGHT, PROTEINS, SEEDS, VARIETIES, AMELIORATION DES PLANTES, FITOMEJORAMIENTO, POIDS, PROTEINE, GRAINE, VARIETE, PESO, PROTEINAS, SEMILLA, VARIEDADES,
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Summary:4 tables, graphs; 8 ref.; Summary (En)

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