Intensive culture on Indian major carps

Intensive culture on Indian major carps

6 tables; 14 ref.; Summaries (En, Es, Fr);

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Bibliographic Details
Main Authors: Chakrabarty, R.D., FAO, Rome (Italy). Fishery Resources and Environment Div. eng, FAO Technical Conference on Aquaculture eng 26 May 1976 Kyoto (Japan), Sen, P.R., Rao, N.G.S., Ghosh, S.R.
Format: Texto biblioteca
Language:
Published: 1976
Subjects:FI AQ, FISH CULTURE, CARP, FISH PONDS, POPULATION DENSITY, FISHES, WATER QUALITY, PLANKTON, ECONOMIC SITUATION, FISHERY PRODUCTION, PRODUCTION DATA, OPERATING COSTS, PISCICULTURE, CARPE, PISCICULTURA, CARPA, ETANG DE PISCICULTURE, DENSITE DE POPULATION, POISSON (ANIMAL), QUALITE DE L'EAU, PLANCTON, SITUATION ECONOMIQUE, PRODUCTION HALIEUTIQUE, DONNEE DE PRODUCTION, COUT OPERATIONNEL, ESTANQUES PISCICOLAS, DENSIDAD DE LA POBLACION, PECES, CALIDAD DEL AGUA, SITUACION ECONOMICA, PRODUCCION PESQUERA, DATOS DE PRODUCCION, COSTOS DE EXPLOTACION,
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Summary:6 tables; 14 ref.; Summaries (En, Es, Fr);

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