Effect of gamma irradiation on the protein content of soya bean

Effect of gamma irradiation on the protein content of soya bean

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Bibliographic Details
Main Authors: Panton, C.A., FAO, Vienna (Austria). Joint FAO/IAEA Div. of Atomic Energy in Food and Agriculture eng, Research Co-ordination Meeting of the Seed Protein Improvement Programme eng 10 Dec 1973 2 Ibadan (Nigeria), Gesellschaft fuer Strahlen- und Umweltforschung m.b.H., Munich (Germany, F.R.) oth
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Published: Vienna (Austria) International Atomic Energy Agency Oct
Subjects:FAO IAEA, PLANT PROTEIN, SOYBEANS, GAMMA RADIATION, IRRADIATION, PROTEINE VEGETALE, SOJA, RAYONNEMENT GAMMA, PROTEINAS VEGETALES, RADIACION GAMMA, IRRADIACION,
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