Principles of freezing and cold storage of fish
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
1975
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| Subjects: | FI TFUA, FAO SIDA, EQUIPMENT, THAWING, QUALITY, FISHES, COLD STORAGE, FREEZING, AFRICA, FROZEN FISH, PROCESSING, TECHNOLOGY, HUMAN NUTRITION, MATERIEL, DECONGELATION, QUALITE, POISSON (ANIMAL), STOCKAGE AU FROID, CONGELATION, EQUIPO, DESCONGELACION, CALIDAD, PECES, ALMACENAMIENTO EN FRIO, CONGELACION, AFRIQUE, POISSON CONGELE, TRAITEMENT, TECHNOLOGIE, NUTRITION HUMAINE, PESCADO CONGELADO, PROCESAMIENTO, TECNOLOGIA, NUTRICION HUMANA, |
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