Assessment of the world food situation. Present and future extracts from the papers of the United Nations World Food Conference
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| Format: | Texto biblioteca |
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1975
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| Subjects: | FOOD PRODUCTION, WORLD, MALNUTRITION, DEVELOPING COUNTRIES, FOODS, DEMAND, FOOD SUPPLY, FOOD POLICIES, HUMAN NUTRITION, ENERGY, PROTEINS, RATIONS, INCOME, DEFICIENCY DISEASES, FORECASTING, PRODUCTION ECONOMICS, PRODUCTION ALIMENTAIRE, PRODUCCION ALIMENTARIA, MONDE, PAYS EN DEVELOPPEMENT, PRODUIT ALIMENTAIRE, DEMANDE, DISPONIBILITE ALIMENTAIRE, POLITIQUE ALIMENTAIRE, NUTRITION HUMAINE, ENERGIE, PROTEINE, RATION, REVENU, MALADIE DE CARENCE, TECHNIQUE DE PREVISION, ECONOMIE DE PRODUCTION, MUNDO, MALNUTRICION, PAISES EN DESARROLLO, ALIMENTOS, DEMANDA, SUMINISTRO DE ALIMENTOS, POLITICA ALIMENTARIA, NUTRICION HUMANA, ENERGIA, PROTEINAS, RACIONES, RENTA, ENFERMEDADES CARENCIALES, TECNICAS DE PREDICCION, ECONOMIA DE LA PRODUCCION, |
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