Public acceptability of food irradiation
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| Format: | Texto biblioteca |
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1975
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| Subjects: | FAO IAEA, SAFETY, IRRADIATED FOODS, CONSUMERS, PROCESSED FOODS, PUBLIC HEALTH, SECURITE, PRODUIT ALIMENTAIRE IRRADIE, CONSOMMATEUR, SEGURIDAD, ALIMENTOS IRRADIADOS, CONSUMIDORES, ALIMENT TRANSFORME, SANTE PUBLIQUE, ALIMENTOS PROCESADOS, SALUD PUBLICA, |
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