Report to the government of Thailand on fish handling and processing with particular reference to a fish inspection programme
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Main Authors: | , |
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Format: | Texto biblioteca |
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Published: |
1974
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Subjects: | FOOD INSPECTION, FISHERY PRODUCTS, PROCESSING, FISH PROCESSING, QUALITY CONTROLS, FISHES, REGULATIONS, INSPECTION DES ALIMENTS, PRODUIT DE LA PECHE, TRAITEMENT, TRAITEMENT DU POISSON, INSPECCION DE LOS ALIMENTOS, PRODUCTOS PESQUEROS, PROCESAMIENTO, ELABORACION DEL PESCADO, CONTROLE DE QUALITE, POISSON (ANIMAL), REGLEMENTATION, CONTROL DE CALIDAD, PECES, REGLAMENTACIONES, |
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