| Subjects: | INLAND FISHERIES,
FISH CULTURE,
INLAND WATERS,
FISH PONDS,
FERTILIZER APPLICATION,
LIMING,
FISH LARVAE,
FISHES,
FISHERY BIOLOGY,
CARP,
TILAPIA,
MATURITY,
REPRODUCTIVE PERFORMANCE,
ANIMAL MIGRATION,
FEEDING HABITS,
RIVERS,
WATER RESERVOIRS,
ESTUARINE FISHERIES,
LAKES,
FISHING OPERATIONS,
FISHERY PRODUCTION,
PRODUCTION DATA,
FISHERY MANAGEMENT,
FISHERMEN,
COOPERATIVE ACTIVITIES,
FISHERY PRODUCTS,
MARKETING,
EXTENSION ACTIVITIES,
FOOD TECHNOLOGY,
FISH,
FISHING VESSELS,
FISHING GEAR,
FISHING METHODS,
PROCESSING,
PRESERVATION,
CANNING,
PRAWNS AND SHRIMPS,
PECHE CONTINENTALE,
PESCA CONTINENTAL,
PISCICULTURE,
EAUX CONTINENTALES,
ETANG DE PISCICULTURE,
FERTILISATION,
CHAULAGE,
LARVE DE POISSON,
POISSON (ANIMAL),
BIOLOGIE DES PECHES,
CARPE,
MATURITE,
PERFORMANCE DE REPRODUCTION,
MIGRATION ANIMALE,
COMPORTEMENT ALIMENTAIRE,
COURS D'EAU,
RESERVOIR D'EAU,
PECHE D'ESTUAIRE,
LAC,
OPERATION DE PECHE,
PRODUCTION HALIEUTIQUE,
PISCICULTURA,
AGUAS INTERIORES,
ESTANQUES PISCICOLAS,
APLICACION DE ABONOS,
ENCALADO,
LARVAS DE PECES,
PECES,
BIOLOGIA PESQUERA,
CARPA,
MADUREZ,
REPRODUCTIVIDAD,
MIGRACION ANIMAL,
HABITOS ALIMENTARIOS,
CURSOS DE AGUA,
EMBALSES,
PESCA EN ESTUARIOS,
LAGOS,
OPERACIONES PESQUERAS,
PRODUCCION PESQUERA, |
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