The influence of resin coating on the tin levels in canned food
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
1974
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| Subjects: | FAO IAEA, CANNED PRODUCTS, TIN, RESINS, WHO, POLLUTION, FOODS, NUCLEAR ENERGY, BIOCHEMISTRY, PRODUIT EN CONSERVE, ETAIN, RESINE, PRODUCTOS ENLATADOS, ESTANO, RESINAS, OMS, PRODUIT ALIMENTAIRE, ENERGIE NUCLEAIRE, BIOCHIMIE, POLUCION, ALIMENTOS, ENERGIA NUCLEAR, BIOQUIMICA, |
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