Microbiological and entomological aspects of the food irradiation program in Australia
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Texto biblioteca |
| Language: | |
| Published: |
1973
|
| Subjects: | FAO IAEA, FOODS, PRESERVATION, IRRADIATION, ENTOMOLOGY, MICROBIOLOGY, GERMINATION, BACTERIA, SPORES, MICROORGANISMS, RESISTANCE TO INJURIOUS FACTORS, PRODUIT ALIMENTAIRE, ENTOMOLOGIE, MICROBIOLOGIE, ALIMENTOS, PRESERVACION, IRRADIACION, ENTOMOLOGIA, MICROBIOLOGIA, SPORE, MICROORGANISME, RESISTANCE AUX FACTEURS NUISIBLES, GERMINACION, ESPORAS, MICROORGANISMOS, RESISTENCIA A AGENTES DANINOS, |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Description not available. |