Holding fresh fish in refrigerated sea water
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
1972
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| Subjects: | FAO DANIDA, FISHERY PRODUCTS, FOOD TECHNOLOGY, PRODUIT DE LA PECHE, TECHNOLOGIE ALIMENTAIRE, PRODUCTOS PESQUEROS, TECNOLOGIA DE LOS ALIMENTOS, |
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