Malaysia: conditions for the extension of protective packaging of foodstuffs in Malaysia

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Bibliographic Details
Main Author: HANOUSEK J
Format: Texto biblioteca
Language:
Published: 1972
Subjects:FOODS, PRESERVATION, PACKAGING, PLASTICS, QUALITY, PRODUIT ALIMENTAIRE, CONDITIONNEMENT, ALIMENTOS, PRESERVACION, EMPAQUETADO, MATIERE PLASTIQUE, QUALITE, PLASTICOS, CALIDAD,
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