Fertilizer and quality of rice
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Format: | Texto biblioteca |
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1972
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Subjects: | AGL IRC S, OILS, FATS, PROTEINS, STARCH, CHEMICAL COMPOSITION, TOPDRESSING, NITROGEN, HUILE, CORPS GRAS, PROTEINE, AMIDON, COMPOSITION CHIMIQUE, APPORT EN COUVERTURE, AZOTE, ACEITES, GRASAS, PROTEINAS, ALMIDON, COMPOSICION QUIMICA, ABONADO DE COBERTURA, NITROGENO, |
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