Effects on the United States fishing industry of meeting minimum quality standards for fishery products
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| Main Authors: | , |
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| Format: | Texto biblioteca |
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| Published: |
1972
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| Subjects: | FISHERY PRODUCTS, FISH INDUSTRY, QUALITY, STANDARDS, FISH PRODUCTS, PRODUIT DE LA PECHE, PRODUCTOS PESQUEROS, INDUSTRIE DU POISSON, QUALITE, NORME, PRODUIT A BASE DE POISSON, INDUSTRIA DEL PESCADO, CALIDAD, NORMAS, PRODUCTOS DERIVADOS DEL PESCADO, |
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