History of the UAR protein-rich weaning foods project

Saved in:
Bibliographic Details
Main Author: MILNER M
Format: Texto biblioteca
Language:
Published: 1970
Subjects:ESN FAO WHO UNICEF PAG, RAW MATERIALS, FOOD PRODUCTION, FACTORIES, FOOD TECHNOLOGY, INFANT FOODS, PROTEINS, FOODS, MATIERE PREMIERE, PRODUCTION ALIMENTAIRE, USINE, TECHNOLOGIE ALIMENTAIRE, ALIMENT POUR NOURRISSON, PROTEINE, PRODUIT ALIMENTAIRE, MATERIAS PRIMAS, PRODUCCION ALIMENTARIA, FABRICAS, TECNOLOGIA DE LOS ALIMENTOS, ALIMENTOS PARA NINOS, PROTEINAS, ALIMENTOS,
Tags: Add Tag
No Tags, Be the first to tag this record!