Increasing the nutritional value in cereal protein: basic research on the hily character

Saved in:
Bibliographic Details
Main Author: MUNCK L
Format: Texto biblioteca
Language:
Published: 1970
Subjects:FAO IAEA, PLANT PROTEIN, CEREALS, NUTRITIVE VALUE, GENOTYPES, LYSINE, RESEARCH, SEED TESTING, AMINO ACIDS, PLANT EMBRYOS, ENDOSPERM, SEEDS, PLANT ANATOMY, PROTEINE VEGETALE, CEREALE, VALEUR NUTRITIVE, GENOTYPE, RECHERCHE, PROTEINAS VEGETALES, CEREALES, VALOR NUTRITIVO, GENOTIPOS, LISINA, INVESTIGACION, ESSAI DE SEMENCES, ACIDE AMINE, EMBRYON VEGETAL, ENDOSPERME, GRAINE, ANATOMIE VEGETALE, ENSAYO DE SEMILLAS, AMINOACIDOS, EMBRIONES VEGETALES, ENDOSPERMA, SEMILLA, ANATOMIA DE LA PLANTA,
Tags: Add Tag
No Tags, Be the first to tag this record!