Suggestions for the design and execution of field studies to evaluate measures for improving protein nutritional status.
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| Format: | Texto biblioteca |
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1969
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| Subjects: | NU FAO WHO UNICEF PAG, HUMAN NUTRITION, PROTEINS, PLANNING, EVALUATION, FOOD CONSUMPTION, SURVEYS, DATA COLLECTION, PROTEIN DEFICIENCIES, BIOMETRY, POPULATION STRUCTURE, NUTRITION HUMAINE, PROTEINE, PLANIFICATION, NUTRICION HUMANA, PROTEINAS, PLANIFICACION, CONSOMMATION ALIMENTAIRE, ENQUETE, COLLECTE DE DONNEES, CARENCE PROTEIQUE, BIOMETRIE, STRUCTURE DE LA POPULATION, EVALUACION, CONSUMO DE ALIMENTOS, ENCUESTAS, RECOLECCION DE DATOS, DEFICIENCIA DE PROTEINAS, BIOMETRIA, ESTRUCTURA DE LA POBLACION, |
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