Draft code of practice for frozen fish.
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| Format: | Texto biblioteca |
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1969
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| Subjects: | FROZEN FISH, REGULATIONS, FISH PROCESSING, FREEZING, THAWING, TERMINOLOGY, HYGIENE, EQUIPMENT, PACKAGING, COLD STORAGE, POISSON CONGELE, REGLEMENTATION, PESCADO CONGELADO, REGLAMENTACIONES, TRAITEMENT DU POISSON, CONGELATION, DECONGELATION, TERMINOLOGIE, MATERIEL, CONDITIONNEMENT, STOCKAGE AU FROID, ELABORACION DEL PESCADO, CONGELACION, DESCONGELACION, TERMINOLOGIA, HIGIENE, EQUIPO, EMPAQUETADO, ALMACENAMIENTO EN FRIO, |
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