Papers presented at the technical conference on marketing and export trade of fruit and vegetables in the Mediterranean-European area - Rome, Italy, 6-11 Oct 1969.

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Bibliographic Details
Main Author:	Rural Institutions Division eng
Format:	Texto biblioteca
Language:
Published:	1969
Subjects:	RU MMA, VEGETABLES, FRUITS, TRADE, EXPORTS, MARKETING, WORLD, FRUIT JUICES, CANNED PRODUCTS, TOMATOES, CITRUS FRUITS, GRAPES, OUT OF SEASON PRODUCTS, CUT FLOWERS, PACKAGING, CANNING, FREEZING, FOODS, PRESERVATION, TRANSPORT, MARKETING TECHNIQUES, STATE INTERVENTION, SALES PROMOTION, INFORMATION SERVICES, LEGUME, COMMERCE, EXPORTATION, COMMERCIALISATION, HORTALIZAS, FRUTAS, COMERCIO, EXPORTACIONES, MERCADEO, MONDE, JUS DE FRUITS, PRODUIT EN CONSERVE, TOMATE, AGRUME, RAISIN, CULTURE DE CONTRE SAISON, FLEUR COUPEE, CONDITIONNEMENT, MISE EN CONSERVE, CONGELATION, PRODUIT ALIMENTAIRE, TECHNIQUE DE VENTE, INTERVENTION DE L'ETAT, PROMOTION DES VENTES, SERVICE D'INFORMATION, MUNDO, JUGO DE FRUTAS, PRODUCTOS ENLATADOS, FRUTAS CITRICAS, UVA, PRODUCTOS FUERA DE TEMPORADA, FLOR CORTADA, EMPAQUETADO, ENVASADO, CONGELACION, ALIMENTOS, PRESERVACION, TRANSPORTE, TECNICAS DE MERCADEO, INTERVENCION ESTATAL, PROMOCION DE VENTAS, SERVICIOS DE INFORMACION,
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