Review of characteristics, trends and major problems of the world meat economy.
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| Format: | Texto biblioteca |
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1969
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| Subjects: | CCP MAH, ECONOMIC SYSTEMS, MEAT, TRENDS, WORLD, SUPPLY BALANCE, INTERNATIONAL TRADE, FORECASTING, TRADE POLICIES, TRADE AGREEMENTS, PUBLIC HEALTH LEGISLATION, SYSTEME ECONOMIQUE, VIANDE, TENDANCE, SISTEMAS ECONOMICOS, CARNE, TENDENCIAS, MONDE, OFFRE ET DEMANDE, COMMERCE INTERNATIONAL, TECHNIQUE DE PREVISION, POLITIQUE DU COMMERCE INTERNATIONAL, ACCORD COMMERCIAL, LEGISLATION SANITAIRE, MUNDO, OFERTA Y DEMANDA, COMERCIO INTERNACIONAL, TECNICAS DE PREDICCION, POLITICA DE COMERCIO EXTERIOR, ACUERDOS COMERCIALES, LEGISLACION SOBRE SALUD PUBLICA, |
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