Quality control of frozen fish in modern fish industries.
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| Format: | Texto biblioteca |
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1967
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| Subjects: | FACTORIES, FISH INDUSTRY, FROZEN FOODS, FISH PRODUCTS, QUALITY CONTROLS, USINE, INDUSTRIE DU POISSON, ALIMENT SURGELE POUR HOMME, PRODUIT A BASE DE POISSON, CONTROLE DE QUALITE, FABRICAS, INDUSTRIA DEL PESCADO, ALIMENTOS CONGELADOS, PRODUCTOS DERIVADOS DEL PESCADO, CONTROL DE CALIDAD, |
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