Draft code of practice for fresh fish.
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Format: | Texto biblioteca |
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Published: |
1967
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Subjects: | FILLETS, FISHERY PRODUCTS, PROCESSING, FISH, ECONOMIC DISTRIBUTION, AUCTIONS, FISH PROCESSING, FILET, PRODUIT DE LA PECHE, TRAITEMENT, POISSON (ALIMENT), DISTRIBUTION ECONOMIQUE, VENTE AUX ENCHERES, TRAITEMENT DU POISSON, FILETES, PRODUCTOS PESQUEROS, PROCESAMIENTO, PESCADO, DISTRIBUCION ECONOMICA, SUBASTAS, ELABORACION DEL PESCADO, |
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