The organization of the livestock and meat trade in Kenya.
Saved in:
| Main Author: | |
|---|---|
| Format: | Texto biblioteca |
| Language: | |
| Published: |
1967
|
| Subjects: | ABATTOIRS, TRADE, MEAT INDUSTRY, LIVESTOCK, AGRICULTURAL ECONOMICS, MARKETING, DOMESTIC MARKETS, WORLD MARKETS, PRICES, SWINE, STATE INTERVENTION, NATIONAL PLANNING, ANIMAL PRODUCTION, ABATTOIR, COMMERCE, INDUSTRIE DE LA VIANDE, BETAIL, ECONOMIE AGRICOLE, MATADEROS, COMERCIO, INDUSTRIA DE LA CARNE, GANADO, ECONOMIA AGRICOLA, COMMERCIALISATION, MARCHE INTERIEUR, MARCHE MONDIAL, PRIX, PORCIN, INTERVENTION DE L'ETAT, PLANIFICATION NATIONALE, PRODUCTION ANIMALE, MERCADEO, MERCADO INTERIOR, MERCADOS MUNDIALES, PRECIOS, CERDO, INTERVENCION ESTATAL, PLANIFICACION NACIONAL, PRODUCCION ANIMAL, |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Summary: |
|---|