Organization of surveys to formulate development plans for the meat industry.
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1967
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| Subjects: | ABATTOIRS, MEAT INDUSTRY, NATIONAL PLANNING, SURVEYING, AGRICULTURAL ECONOMICS, METHODS, COST BENEFIT ANALYSIS, ECONOMIC STRUCTURE, LIVESTOCK, MARKETING, ABATTOIR, INDUSTRIE DE LA VIANDE, PLANIFICATION NATIONALE, RELEVE (DES DONNEES), ECONOMIE AGRICOLE, MATADEROS, INDUSTRIA DE LA CARNE, PLANIFICACION NACIONAL, PROCEDIMIENTO DE LA ENCUESTA, ECONOMIA AGRICOLA, METHODE, ANALYSE COUT AVANTAGE, STRUCTURE ECONOMIQUE, BETAIL, COMMERCIALISATION, METODOS, ANALISIS DE COSTOS Y BENEFICIOS, ESTRUCTURA ECONOMICA, GANADO, MERCADEO, |
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unfao:6966352014-12-22T12:10:18ZOrganization of surveys to formulate development plans for the meat industry. ELLINGER KR text1967 ABATTOIRSMEAT INDUSTRYNATIONAL PLANNINGSURVEYINGAGRICULTURAL ECONOMICSMETHODSCOST BENEFIT ANALYSISECONOMIC STRUCTURELIVESTOCKMARKETINGABATTOIRINDUSTRIE DE LA VIANDEPLANIFICATION NATIONALERELEVE (DES DONNEES)ECONOMIE AGRICOLEMATADEROSINDUSTRIA DE LA CARNEPLANIFICACION NACIONALPROCEDIMIENTO DE LA ENCUESTAECONOMIA AGRICOLAMETHODEANALYSE COUT AVANTAGESTRUCTURE ECONOMIQUEBETAILCOMMERCIALISATIONMETODOSANALISIS DE COSTOS Y BENEFICIOSESTRUCTURA ECONOMICAGANADOMERCADEO00687 |
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FAO IT |
| collection |
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| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
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cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
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| topic |
ABATTOIRS MEAT INDUSTRY NATIONAL PLANNING SURVEYING AGRICULTURAL ECONOMICS METHODS COST BENEFIT ANALYSIS ECONOMIC STRUCTURE LIVESTOCK MARKETING ABATTOIR INDUSTRIE DE LA VIANDE PLANIFICATION NATIONALE RELEVE (DES DONNEES) ECONOMIE AGRICOLE MATADEROS INDUSTRIA DE LA CARNE PLANIFICACION NACIONAL PROCEDIMIENTO DE LA ENCUESTA ECONOMIA AGRICOLA METHODE ANALYSE COUT AVANTAGE STRUCTURE ECONOMIQUE BETAIL COMMERCIALISATION METODOS ANALISIS DE COSTOS Y BENEFICIOS ESTRUCTURA ECONOMICA GANADO MERCADEO ABATTOIRS MEAT INDUSTRY NATIONAL PLANNING SURVEYING AGRICULTURAL ECONOMICS METHODS COST BENEFIT ANALYSIS ECONOMIC STRUCTURE LIVESTOCK MARKETING ABATTOIR INDUSTRIE DE LA VIANDE PLANIFICATION NATIONALE RELEVE (DES DONNEES) ECONOMIE AGRICOLE MATADEROS INDUSTRIA DE LA CARNE PLANIFICACION NACIONAL PROCEDIMIENTO DE LA ENCUESTA ECONOMIA AGRICOLA METHODE ANALYSE COUT AVANTAGE STRUCTURE ECONOMIQUE BETAIL COMMERCIALISATION METODOS ANALISIS DE COSTOS Y BENEFICIOS ESTRUCTURA ECONOMICA GANADO MERCADEO |
| spellingShingle |
ABATTOIRS MEAT INDUSTRY NATIONAL PLANNING SURVEYING AGRICULTURAL ECONOMICS METHODS COST BENEFIT ANALYSIS ECONOMIC STRUCTURE LIVESTOCK MARKETING ABATTOIR INDUSTRIE DE LA VIANDE PLANIFICATION NATIONALE RELEVE (DES DONNEES) ECONOMIE AGRICOLE MATADEROS INDUSTRIA DE LA CARNE PLANIFICACION NACIONAL PROCEDIMIENTO DE LA ENCUESTA ECONOMIA AGRICOLA METHODE ANALYSE COUT AVANTAGE STRUCTURE ECONOMIQUE BETAIL COMMERCIALISATION METODOS ANALISIS DE COSTOS Y BENEFICIOS ESTRUCTURA ECONOMICA GANADO MERCADEO ABATTOIRS MEAT INDUSTRY NATIONAL PLANNING SURVEYING AGRICULTURAL ECONOMICS METHODS COST BENEFIT ANALYSIS ECONOMIC STRUCTURE LIVESTOCK MARKETING ABATTOIR INDUSTRIE DE LA VIANDE PLANIFICATION NATIONALE RELEVE (DES DONNEES) ECONOMIE AGRICOLE MATADEROS INDUSTRIA DE LA CARNE PLANIFICACION NACIONAL PROCEDIMIENTO DE LA ENCUESTA ECONOMIA AGRICOLA METHODE ANALYSE COUT AVANTAGE STRUCTURE ECONOMIQUE BETAIL COMMERCIALISATION METODOS ANALISIS DE COSTOS Y BENEFICIOS ESTRUCTURA ECONOMICA GANADO MERCADEO ELLINGER KR Organization of surveys to formulate development plans for the meat industry. |
| description |
|
| format |
Texto |
| topic_facet |
ABATTOIRS MEAT INDUSTRY NATIONAL PLANNING SURVEYING AGRICULTURAL ECONOMICS METHODS COST BENEFIT ANALYSIS ECONOMIC STRUCTURE LIVESTOCK MARKETING ABATTOIR INDUSTRIE DE LA VIANDE PLANIFICATION NATIONALE RELEVE (DES DONNEES) ECONOMIE AGRICOLE MATADEROS INDUSTRIA DE LA CARNE PLANIFICACION NACIONAL PROCEDIMIENTO DE LA ENCUESTA ECONOMIA AGRICOLA METHODE ANALYSE COUT AVANTAGE STRUCTURE ECONOMIQUE BETAIL COMMERCIALISATION METODOS ANALISIS DE COSTOS Y BENEFICIOS ESTRUCTURA ECONOMICA GANADO MERCADEO |
| author |
ELLINGER KR |
| author_facet |
ELLINGER KR |
| author_sort |
ELLINGER KR |
| title |
Organization of surveys to formulate development plans for the meat industry. |
| title_short |
Organization of surveys to formulate development plans for the meat industry. |
| title_full |
Organization of surveys to formulate development plans for the meat industry. |
| title_fullStr |
Organization of surveys to formulate development plans for the meat industry. |
| title_full_unstemmed |
Organization of surveys to formulate development plans for the meat industry. |
| title_sort |
organization of surveys to formulate development plans for the meat industry. |
| publishDate |
1967 |
| work_keys_str_mv |
AT ellingerkr organizationofsurveystoformulatedevelopmentplansforthemeatindustry |
| _version_ |
1768611176806088704 |