Entwicklungstendenzen in der welt-fleischversorgung.
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| Format: | Texto biblioteca |
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1966
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| Subjects: | SUPPLY, MEAT, TRENDS, WORLD, PRODUCTION DATA, CONSUMPTION, BEEF, POULTRY, OFFRE, VIANDE, TENDANCE, OFERTA, CARNE, TENDENCIAS, MONDE, DONNEE DE PRODUCTION, CONSOMMATION, VIANDE BOVINE, VOLAILLE, MUNDO, DATOS DE PRODUCCION, CONSUMO, CARNE DE RES, AVES DE CORRAL, |
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