Possibilities of increasing the supply of food and agricultural products by exploitation of New areas and increasing yields.
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| Format: | Texto biblioteca |
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1954
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| Subjects: | AGRICULTURAL PRODUCTS, FOOD SUPPLY, HUMAN POPULATION, FEASIBILITY STUDIES, CULTIVATED LAND, YIELDS, ANIMAL PRODUCTS, IRRIGATION, FERTILIZER APPLICATION, DISEASE CONTROL, PRODUCTION POSSIBILITIES, VARIETIES, PRODUIT AGRICOLE, DISPONIBILITE ALIMENTAIRE, POPULATION HUMAINE, PRODUCTOS AGRICOLAS, SUMINISTRO DE ALIMENTOS, POBLACION HUMANA, ETUDE DE FAISABILITE, TERRE CULTIVEE, RENDEMENT, PRODUIT ANIMAL, FERTILISATION, CONTROLE DE MALADIES, POSSIBILITE DE PRODUCTION, VARIETE, ESTUDIOS DE FACTIBILIDAD, TIERRAS CULTIVADAS, RENDIMIENTO, PRODUCTOS DE ORIGEN ANIMAL, RIEGO, APLICACION DE ABONOS, CONTROL DE ENFERMEDADES, PRODUCCION POTENCIAL, VARIEDADES, |
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