Bibliographic Details
Main Author: |
Ministry of Health and Welfare, Japanese Government Comp. eng |
Format: | Texto
biblioteca
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Language: | eng |
Published: |
Tokyo (Japan) FAO/Ministry of Health and Welfare, Japan
1956
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Subjects: | NU FAO WHO NU,
HUMAN NUTRITION,
MALNUTRITION,
FOOD POLICIES,
AGRICULTURAL POLICIES,
THIAMIN,
VITAMIN DEFICIENCIES,
DISEASE CONTROL,
PROTEINS,
DEFICIENCY DISEASES,
FOODS,
SUPPLEMENTARY FEEDING,
EDUCATION,
TRAINING,
GOITRE,
FOOD ENRICHMENT,
FOOD CONSUMPTION,
SURVEYS,
NUTRITION HUMAINE,
NUTRICION HUMANA,
MALNUTRICION,
POLITIQUE ALIMENTAIRE,
POLITIQUE AGRICOLE,
THIAMINE,
CARENCE EN VITAMINE,
CONTROLE DE MALADIES,
PROTEINE,
MALADIE DE CARENCE,
PRODUIT ALIMENTAIRE,
ALIMENTATION COMPLEMENTAIRE,
FORMATION,
COMPLEMENTATION,
CONSOMMATION ALIMENTAIRE,
ENQUETE,
POLITICA ALIMENTARIA,
POLITICA AGRICOLA,
TIAMINA,
DEFICIENCIA DE VITAMINAS,
CONTROL DE ENFERMEDADES,
PROTEINAS,
ENFERMEDADES CARENCIALES,
ALIMENTOS,
ALIMENTACION COMPLEMENTARIA,
EDUCACION,
CAPACITACION,
BOCIO,
ENRIQUECIMIENTO DE LOS ALIMENTOS,
CONSUMO DE ALIMENTOS,
ENCUESTAS, |
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